Desserts & Baking |
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Royal Icing
This pure, white icing dries to a smooth finish, making it perfect for frosting cakes and cookies or creating intricate decoration.
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Grandma's Apple Cake
Raisins put a twist on this traditional apple cake – soak dry raisins in orange juice to plump them up Yield: 6 servings
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Lemon Chewies with Honey
Honey and a pinch of salt balance the tartness of these delicious lemon cookies. Makes: 3 dozen cookies
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Hot Chocolate Shortbread
Cayenne pepper kicks these rich chocolate cookies up a notch — they’re a memorable addition to any festive cookie platter. Makes about 3 dozen cookies.
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Peanut Butter Cup Caramel Shortbread Bars
Shortbread becomes even more decadent with rich layers of peanut butter and caramel.
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Soft and Chewy Oatmeal Raisin Cookies
The Looneyspoons ladies use apple sauce to skimp on the fat — but not the flavour — in this "Everybody Loves Raysins" recipe.
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Chunky Toblerone Shortbread
The decadent combination of Toblerone and shortbread makes this the ultimate holiday treat. Prep time: 20 mins Total time:1 hr Makes: 48 servings (1 cookie = 29 g)
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5-Minute Chocolate Pot
Get your chocolate fix in five minutes with this easy recipe. To vary the flavour, use milk or espresso-flavoured chocolate Yield: Serves 6
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Chocolate and Raspberry Cheesecake Brownies
Indulge in the rich combination of brownies and cheesecake with the freshness of raspberries.
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Cupcake Cookies
Cookies and cupcakes are combined into one treat and decorated with swirls of frosting, candy-coated chocolate drops and rainbow sprinkles.
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Nightmare Before Christmas Mice
These mouse-shaped vanilla cookies are more sweet than scary with their licorice tails, almond ears and chocolate eyes.
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Candy Cane Cookies
These Christmas cookies pack a double punch of peppermint with extract and crushed candy canes.
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Macadamia Shortbread Cookies
These buttery, melt-in-your-mouth shortbread cookies are twice as rich with macadamia nuts and milk chocolate chips.
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Florentines
Brighten your afternoon with these crunchy Italian biscuits, chock full of fruit and nuts and coated in dark chocolate.
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Vanillekipferl
These delicious, crescent-shaped German cookies get their crumbly texture from ground almonds and are ideal for any festive platter.
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