Chocolate Gingerbread Men

By a mom who loves Christmas!

It's a tradition in our house to make these every Christmas as a family. Decorate them with smarties glued on with white icing. You may also use a straw to make a hole in the top, tie a ribbon thru the hole, and hang on the tree as an ornament. I recommend using a very large size gingerbread man cutter.

Ingredients

  • 1/2 cup boiling water
  • 1 cup butter
  • 1/2 cup molasses
  • 4 1/2 cups flour
  • 2 cups brown sugar
  • 1 tbs. ginger
  • 1 tbs. cinnamon
  • 1/2 tsp. allspice
  • 1/2 tsp. salt
  • 1/4 tsp. cloves
  • 1/2 cup cocoa
  • 1 tsp. baking soda

Directions

Add boiling water to butter, then add molasses, and all remaining ingredients. Mix well. Sprinkle counter with flour and roll out dough in sections, 1/4 inch thick. Cut out shapes with cookie cutters and place on greased cookie sheet. Bake in 350 degree oven until hardened but be careful not to over-bake. This dough keeps well in the fridge for days.

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