Hash Brown Dinner |
This meal is fast and absolutely scrumptious!
Ingredients
- 1-2 lbs hamberger { ground chicken works too }
- 1 med onion
- 1 envelope brown gravy
- 1 can { 398 ml} cream corn
- 1 1/2 cups shreded chedar
- 1 package {size depends on # feeding } hash browns
- 1 can cream of mushroom {or any other cream based soup you like}
- 1/2 cup milk
- salt & pepper to taste
Directions
place ground beef & onion in crock pot toss with gravy mix. pour corn over beef then add 1/2 cheese. top with hash browns & remaining cheese. mix soup with milk and pour over hash browns. cook on LOW for 6-8 hours or on HIGH for 3 1/2 - 4 1/2 hours.
