Mexican Wraps

Mexican Wraps

By happilycrazy

This quick and easy recipe will become a school lunch favourite.

Ingredients

  • 1pkg Cream Cheese
  • 4 tbsp Sour Cream
  • 8 Green Onions
  • 1 lg Tomato, diced
  • 1 1/2-3c Cheddar Cheese, shredded
  • Burrito /Tortilla Wraps

Directions

MIx together, cream cheese and sour cream. Spread onto wraps. Sprinkle remaining ingredients on top. Fold/roll and wrap individually in plastic wrap or reusable containers and refrigerate.

You can also add shredded chicken or beef if you want.

Send salsa in a small container for a tasty dip.

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