Peachy Applesauce |
With a few simple ingredients your baby can enjoy the tastes of the season too!
Ingredients
- 1 large apple, pared, cored and quartered
- 1 large peach, pitted, peeled and quartered
- 2 tablespoons water
Directions
In a small saucepan, cook the fruit in water for 5-8 minutes or until very tender. Put fruit mixture into the blender container. Cover and process on pulse three or four times. Continue processing until the mixture is smooth.
Makes one and three-quarter cups.
Note: Freeze extra servings immediately for a convenient future meal.
Courtesy Oster

