Shrimp Salad |
Simple and quick to make.
Ingredients
- 1/8 tsp coarsely ground pepper
- pinch of salt
- 3 tlbs mayonnaise
- 1/4 c sliced 1/4-inch green onions
- 3 hard-cooked eggs, chopped
- 1 pound cooked deveined shrimp, each cut in half
- 1 tlbs chopped fresh dill
Directions
In Medium bowl stir together 1/8 tsp pepper, pinch of salt and mayonnaise. Stir in green onions, eggs, shrimp and dill weed. Cover, refrigerate at least 1 hour. Serve.


