S'mores Hot Chocolate |
This drink has all the elements of the toasty fire-side (or oven-side) treat, but in a drinkable form! It’s out of this world. Serves 4
Ingredients
- 4 cups whole milk
- 2, 4oz Hershey’s chocolate bars
- 2 Tbs butter, melted
- 2 graham crackers, crushed
- 8 large marshmallows
- Chocolate syrup
Directions
Place melted butter in a small, shallowdish that’s as large around as your mug. Place crushed graham crackers in another dish of the same size. Flip your mugs upside-down and dip the rimfirst in melted butter and then in the crushed graham crackers. Break the chocolate into pieces and place onehalf bar in each mug. Heat milk to asimmer and then pour one cup into each mug over the chocolate. Set aside.
Place marshmallows on a parchment linedbaking sheet. Place under the broiler inthe oven on low heat. Watch constantlyand remove from oven when toasted and browned.
Stir hot milk mixture to distributemelted chocolate. Top each mug with 2-3 toasted marshmallows and drizzle with chocolate syrup.
Recipe and photo courtesy OurBestBites.com. For
step-by-step
instructions click
here.
Hot Topics
Who's Online
Become a Fan
Follow Us
Add a Comment