S'mores Truffles |
Love s'mores but hate the sticky mess? Roll all the goodness of this campfire treat into a tasty truffle. Makes 24 truffles
Ingredients
- 2 tablespoons unsalted butter
- 1/2 cup heavy cream
- 2 cups milk chocolate chips (12 oz.)
- 24 mini-marshmallows
- 1 cup finely crushed graham crackers
Directions
Melt butter in a medium sized saucepan over medium heat; whisk in cream and bring to a boil. Remove pan from heat and stir in chocolate chips until melted and smooth. Chill saucepan in refrigerator for 1 hour, or until chocolate is solid and rollable; roll into 24 balls, stuffing a mini marshmallow into the center of each. Chill truffles a few minutes before rolling in graham cracker crumbs; chill for a few minutes again so they solidify a little more.
Recipe and photo courtesy VisionsOfSugarPlum.com. For step-by-step instructions click here.
Hot Topics
Who's Online
Become a Fan
Follow Us
Add a Comment