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The Best Oatmeal Chocolate Chip Cookies |
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By Cara- Ladybug Mom
This is an all time favourite of mine and my kids. I like to make a sheet of cookies then freeze the dough into logs to make a quick batch when a cookie craving hits!
Ingredients
- 2 cups Flour
- 1 cup rolled Oats
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 cup butter or margarine (softened)
- 1 1/3 cups packed brown sugar
- 2 large eggs
- 2 tsp vanilla extract
- 1 package of chocolate chips
Directions
- Preheat Oven to 325 F
- In a medium bowl mix together the dry ingredients, flour, oats, baking soda and salt. Set aside.
- In a larger bowl cream the butter using an electric mixer (this can be done by hand if the butter is softened first).
- Beat in the brown sugar until well blended.
- Beat in the eggs, one at a time and add the vanilla.
- On a low speed mix in the flour mixture, stir in the chocolate chips.
- Scoop dough into desired cookie size onto an ungreased cookie sheet.
- Bake for approx 12-15 minutes. Remember oven temperatures can vary cook until lightly browned on the bottom. Let cool on the cookie sheet for a moment first before transferring to a wire rack to cool completely.
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miscouchemommy | May 8, 2009 at 9:07 pm - §
my favorite...can't wait to try the recipe.
miscouchemommy | May 14, 2009 at 2:57 pm - §
the BEST i have tasted!!!! very good!!
Taylor | May 18, 2009 at 1:21 pm - §
A very easy and delicious cookie for all ages
allie | May 27, 2009 at 7:08 pm - §
how many cookies does this make.. im looking for a choc-oatmeal recipe that makes maybe 2 dozens or smaller.. cant find it ne where!!
Jane | August 23, 2009 at 3:34 pm - §
The cookies are great!!